Transitioning from Technical to Leadership in Food Safety and Quality
Apr 26, 2023
On the career journey through food safety and quality, after gaining experience, people often to transition to formal leadership roles. Some people thrive, and some don’t. Transitioning from individual contributor to manager isn’t always as easy as it seems. Learn the secrets of success from Dr. Michael Wood!
Learn more in THIS Real Talk Food Safety episode with Tia & Jill.