New Beginnings & Food Safety: From High Heels to Steel Toes

Working in the food industry isn’t just about protocols—it’s about people, culture, and leadership. This week on Real Talk with Jill & Tia, we’re joined by Elena Montoya, a passionate leader who has rebuilt food safety and sanitation foundations for multiple brands. From navigating the shift “from high heels to steel toes” to coaching teams on the why behind food safety, Elena knows what it takes to create lasting impact. 

We’ll dive into how training, teaching, and leadership can transform compliance into a culture of excellence. Join us for an insightful conversation on the power of coaching, cross-functional influence, and driving real change working as a leader in food! 🌟

Learn more in THIS episode of Real Talk with Tia & Jill.